Starbucks has been getting creative with their Frappuccinos lately, since the Unicorn Frappuccino was such a hit. Since then, we’ve also seen an Ombre Frappuccino. But the newest Frappuccino, which is unfortunately only found in Japan so far, really takes the cake.
The newest Frappuccino is topped with actually slices of cake, and we’re slightly tempted to book a flight to Japan to get one. They came out with two new flavors, one topped with a piece of chocolate cake and one topped with a slice of pie. We don’t know which one is more amazing.
According to Cosmopolitan, the chocolate cake topped drink has an almond, matcha, and chocolate cake flavor to it. It’s topped with whipped cream, matcha drizzle, and of course, a piece of chocolate cake. For those who don’t care for matcha, the drink is available in coffee flavor as well.
The Pie Frappuccino tastes like a cherry pie will vanilla ice cream, with a cherry pie dome on top. They call it the American Pie Frappuccino.
Hopefully these come to the U.S. soon!!